Mid-Summer Dinner Menu

Soft Shell Crab is in Season
Available lunch and dinner

Soups


Classic French Onion Soup

Roasted Corn and Crayfish Chowder

Salads
 


Roasted Red & Golden Beet Salad
Blue Cheese, Mache, Walnuts,  Red Wine Shallot Vinaigrette

Koda House Salad
Mesclun Mix, Tomatoes,  Radish,  Dijon Vinaigrette

Heirloom Tomato Salad
Goat Cheese, Mache, Walnut Oil Vinaigrette


Tarte Flambees
(French Style Pizzas)


Classic, Fromage Blanc, Onion, Bacon

Brie Cheese, Pear, Walnut




 Appetizers



Sesame Crusted Ahi Tuna Loin
 
Cucumber, Avocado, Wanton Strips, Mesclun Mix, Ginger Soy Vinaigrette


Sautéed Sea Scallops
Roasted Fennel, Saffron Risotto

Maryland Crab Cake
Shaved Fennell and Cucumber Salad, Roasted Red Pepper Coulis

Calamari Tempura
Summer vegetable Tempura, Ginger Soy & Wasabi Aoili Dipping Sauces

Escargots Bourguignon
Green Garlic Butter

Fish

Coriander and Citrus Crusted Atlantic Salmon
Herbed Cous Cous, Grilled Zucchini and Squash
Warm Tomato and Tarragon Vinaigrette


Sautéed Skate Wing,
Baby Spinach, Roasted Garlic Mashed Potato
 Caper Brown Butter Beure Blanc

Meats


Classic Butt Steak Frites
Choice of Blue Cheese, Bercy or Au Poivre Sauce

Pan Roasted New Zealand Rack of Lamb
Ratatouille, Herbed Cous Cous, Jus Naturale

Grilled Pork Tenderloin Paillard
Fingerling Mashed Potato, Grilled Asparagus
Oyster Mushroom Sauce


Roasted Half Chicken Chausseur
Broccoli Rabe, Roasted Garlic Mashed Potato, Mushroom Tarragon Vinaigrette

Grilled  Flat Iron Steak
Potato Gnocchi
Roasted Pepper Piperade, Bordelaise Sauce

Vegetarian

Summer Vegetable Orecchiette 

Artichoke Hearts,Roasted Red Pepper
Mushrooms, Kalamata Olives, Lemon Cream Sauce

Desserts

Profiteroles
Tahitian Vanilla Gelato, Chocolate and Caramel Sauce
 
Duo of Chocolate
Chocolate Macadamia Nut Brownie,
Chocolate Godiva Pudding, Fresh Strawberries

Crunchy Michigan Peach Buckle Cake
Fresh Peach Coulis, Vanilla Gelato

Salted Caramel Creme Brulee
Lemon Lavender Tuile, Blueberry Coulis

 Sorbet Du Jour

Michigan Blueberry Sundae
Fresh Michigan Blueberries, Home-made Granola
Chocolate Sauce


We Have Daily Specials Which Change Every Two Weeks to
Bring the Freshest and Most Unique Items to the Menu


 Mid-Summer Lunch Menu

French Onion Soup       Roasted Corn and Crayfish Chowder

Apple Walnut Chicken Salad     Koda House Salad

Heirloom Tomato Salad with Goat Cheese
 
Black Angus Burger

Croque-Monsieur          Rueben Sandwich

Open Faced Beer Battered Cod Plate
Napa Cabbage Slaw, Thisk Cut Brioche, Remoulade Sauce

 Hoison Barbequed Salmon Salad

Apple Walnut Chicken Salad on Croissant
Dried Cranberry, Tomato and Julienne Romaine

Albacore Tuna Salad Sandwich
Julienne Romaine, Tomato, Toasted Croissant

Open Faced Albacore Tuna Salad Melt
Tomato, Aged Cheddar, Toasted Croissant

Sandwiches are served with your choice of

Pomme Frites, Sweet Pomme Frites, or Petite Salad

Parisan Lunch Special *** 1/2 Croque Monsieur and a Bowl of French Onion Soup